fresh Italian Pasta - 1 Day Class - SOLD OUT

Join me in the kitchen for an introduction to fresh Italian pasta from scratch. Together we will make beautiful fresh pasta in a variety of shapes, using traditional techniques. Each will be served with a regional sauce that students will also make by hand. This is a vegetarian class - perfect for summer produce.

Together we will prepare these delicious dishes and dine together afterwards.

menu

Linguine alla Nerano

Agnolotti al Plin with Garden Greens

Cavatelli alla Trapanese

Olive Oil Chocolate Cake

Cost per person $$110 Includes Taxes

To sign up please submit below. This class in now SOLD OUT