September Group Cooking Series - Italian Autumn

Join a group of 6 other students as we discuss, cook and taste recipes that explore the early Autumn harvest season in Italy. Over 4 classes in September, you will learn traditional soups, sauces, pastas, breads and desserts that amplify the ingredients available this time of year in Italy.

This series is 4 classes:

September 4 - Soups

September 6 - Sauces and Hearty Pastas

September 11 - Breads & Preserving

September 18 - Desserts

The cost for this series is $390 per person . This includes all 4 classes, food and beverages and taxes.

If you would like to secure your space for the September series please click on the September 4th link (on the calendar) to submit. If you sign up for this series your are confirming your space for all 4 classes.