Sardinian Saturday - SOLD OUT

Join me in the culinary barn as we prepare some traditional Sardinian recipes. Once of my favourite places to visit, Sardinia is very much distinct and steeped in a unique culinary culture. It is of course Italian but make no mistake, Sardinians and their food are very special.

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Handmade Malloreddus Pasta with Sauce

Paella Algherese - Fregola, Seafood and Sausage

Seadas - Sweet and Savoury Fried Pastries with Honey from Sardinia

The cost per person for this 1-Day class is $110. This includes all food (welcome snacks too!), beverages and taxes.

If you would like to reserve a space for this class please submit below. Once submitted, you will receive a confirmation email as well as an invoice for payment via Square (also sent to your email). Payment is due upon receipt to confirm you space/seat. Refunds are available if cancellation is received within 5 days prior to the class/event. THIS EVENT IS NOW SOLD OUT