Burgundian Sunday Lunch - SOLD OUT

Reserve a seat around My Table for traditional Burgundian experience. A seasonal menu focused on the simple country recipes from the Bourgogne region - perfect for late Autumn lunch around the fire. My intimate culinary experiences are very much focused on causal home cooking and learning, just like the kitchen at grandma’s house. Watch me cook while you chat with others around the table and ask as many questions as you wish to learn how it’s all made! Beverages included.

MENU

Aperitif - Fromage, Pâté, Saucisson, Noix, Corniottes, Gougére, Fruits

Soupe - l’Oignon Gratinée

Main - Boeuf Bourguignon

Salads -Endive, Noix et Bleu

Dessert - Cassis Poires et Crème

FIni - Café & Pain d’épices

The cost per person is $105 includes gratuity and taxes.

If you would like to reserve a seat please submit below. THIS EVENT IS NOW SOLD OUT.